Item Dish Price Quantity   015 MURGH TANDOORI Plump juicy chicken marinated in yogurt with ground spices and grilled in the tandoor. £9.50 016 SARSON CHAAP Tender lamb chops marinated with grain mustard, ginger and Kashmiri mirch cooked to perfection in the tandoor. £10.00 017 SEA BASS PERI PERI SIZZLER Sea fresh sea bass fillets marinated with peri peri spices and served in a sizzling hot masala sauce. £14.00 018 SAMUNADRI RAJA JINGA Ocean king prawns prepared in a special marinade of yogurt, ginger and garam masala £15.00 019 TANDOORI SAMPLER An assortment of murgh, murgh tikka, lamb chop, king prawn and sheekh kebab. £12.00 020 PANEER PUDINA SOLA (V) Large cubes of homemade cottage cheese stuffed with mint chutney and marinated with tandoori spices. £7.00